
Sunday, April 20, 2014
It's Easter!...

Friday, April 22, 2011
Eggs-cellent Time of Year!
Retro-Mama describes her decor with these lovely fabric eggs as "Barnyard Chic" Love that & ♥ these eggs! Click on her name to visit her site for instructions.
An eggs-cellent way to de-stash all those paper scraps! The instructions can be found at Two Hearts Together.
These just make me happy to look at them! The super easy instructions can be found here at All*You
Aren't these sweet?! Instructions with photos can be found at Chez Larsson.
A Big Shout Out & Thank You goes to these sweet people at Etsy for featuring my art in their wonderful collections! Just click on their names to visit their Etsy Shops. BiscottiPottery, GrooveInTuesday, ForPawsandHome, LovegrenandDaughter, Mouflon,CatCanPaint, and YimmekeDesign !
~*~ Family, Friends, Followers, & Fans I hope you have a Eggs-cellent & Joyful Easter full of many Blessings & Loving Memories! ~*~

Saturday, April 3, 2010
Wishing You...
(Push play arrow to view video)We had a blast painting Easter eggs yesterday. This is the "blooper". The "real" video starts out with him telling me "tank you" Awwwww pure sweetness. He was in another world with that paint & brush. Move over Marla Olmstead! He is dying eggs with his Daddy tonight. I can't wait for the hunt!


I'm having so much fun designing shirts & other pieces in my new Zazzle shop. Every chance I get I'm in there playing. Click "Here" to check out more new items in my Zazzle Shop! I have had a Cafepress shop for awhile but haven't done much with it. Zazzle for me is more user friendly and the selection is better as far as I'm concerned. I was relieved to find out that the shirts turn out great and are good quality and the shoes turn out cute too! When I get mine I will post a picture.
Do you have a traditional dinner on Easter like you do Thanksgiving or Christmas? Something that you make & look forward to every year? Ham? Turkey? Roast? A special side dish? I wish I did but surprise! I don't. Deviled eggs don't count either. haha Easter we always seem to wing it, not a standard dish, just whatever we feel like at the time. Maybe this year is the time to start a new tradition. Now I just have to decide what that might be...
